Lying just to the south of the Arctic Circle, Iceland is one of the least populated countries in Europe.
During the summer months the long hours of daylight allow you to fully explore all parts of the island, just don’t forget to take a dip in the famous Blue Lagoon.
Due to its remote location, the traditional cuisine of Iceland is unique and includes specialties such as fermented shark and boiled sheep’s head.
Despite its small population, Iceland has seen a huge increase in foreign visitors in recent years due to its unique atmosphere and largely untouched natural beauty.
Although the winter months are cold and dark, it is still popular as it is the best time to experience the spectacular northern lights.
SOURCE: www . letsgoseeeveryplace . com/what-is-a-travel-agency/
