As with many countries in the region, the Philippines has an excellent reputation for the variety and quality of its street food.
After a day in the classroom you can simply take a stroll in the local area and indulge in whatever takes your fancy, whether it’s a simple snack like corn on the cob or squid rings, or something more exotic such as chicken’s feet or a soup made from bull’s testicles.
No matter where you are in the country you will find plenty of stalls serving up a range of delicious cuisine, from fried and barbecued snacks, to tropical fresh fruits and mouthwatering desserts.
SOURCE: www . visualistan . com/2015/01/philippine-street-food-infographic . html
